Lemon Cream Cheese Dump Cake

Ohhh ๐Ÿ‹โœจ this one is a dream dessert โ€” Lemon Cream Cheese Dump Cake is bright, creamy, and ridiculously easy since you just โ€œdumpโ€ the layers together and bake!

Hereโ€™s a simple recipe youโ€™ll love:


๐Ÿ‹ Lemon Cream Cheese Dump Cake

๐Ÿ“‹ Ingredients

  • 1 box lemon cake mix (about 15.25 oz / 430g)
  • 2 cans (21 oz each) lemon pie filling (or homemade lemon curd)
  • 8 oz (225g) cream cheese, softened
  • ยฝ cup granulated sugar
  • ยฝ cup (1 stick) unsalted butter, melted
  • Optional: zest of 1 lemon (for extra brightness)

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