Zesty Lemon Butter Fish Fillet

Here you go, Ashley β€” a bright, buttery, melt-in-your-mouth recipe for Zesty Lemon Butter Fish Fillet. Light, quick, and absolutely delicious! πŸ‹πŸ§ˆπŸŸ


πŸ‹πŸ§ˆ Zesty Lemon Butter Fish Fillet

Fresh, tangy, and ready in minutes β€” the perfect weeknight dish!


✨ Ingredients

  • 2–4 white fish fillets
    (tilapia, cod, haddock, halibut, sea bass β€” your choice)
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 2–3 garlic cloves, minced
  • Juice of 1 lemon
  • Zest of 1 lemon
  • Salt & pepper to taste
  • Β½ tsp paprika (optional, for color)
  • Fresh parsley or dill for garnish
  • Lemon slices for serving

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