Here is the easiest, cheapest bread recipe —
NO kneading, NO eggs, NO butter!
Just mix, rest, and bake.
Simple, clean, JUST the recipe:

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🍞 No-Knead, No-Egg, No-Butter Bread

Ingredients

• 3 cups all-purpose flour
• 1 ¼ cups warm water
• 1 tbsp sugar
• 1 tsp instant yeast
• 1 tsp salt

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Instructions

1. In a bowl, mix warm water + sugar + yeast. Rest 5 min.
2. Add flour + salt; mix with a spoon until combined (sticky dough).
3. Cover and let rise 1 hour.
4. Flour your hands and shape into a round or loaf (no kneading).
5. Place on parchment or in a greased loaf pan.
6. Rest 20 minutes while the oven preheats to 200°C / 400°F.
7. Bake 30–35 minutes until golden.
8. Cool at least 15 minutes before slicing.

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If you want:
✔️ Whole wheat version
✔️ No-yeast emergency bread
✔️ Soft milk bread (no eggs)

Just tell me!