Meat Lovers Pizza Casserole

Here’s a hearty and satisfying Meat Lovers Pizza Casserole recipe that’s loaded with all your favorite pizza toppings — but baked into a cheesy, comforting casserole. It’s perfect for feeding a hungry family or a crowd!

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🍕 Meat Lovers Pizza Casserole

All the flavors of your favorite pizza — in baked, cheesy casserole form!

🕒 Prep Time: 20 minutes

⏲ Bake Time: 25–30 minutes

🍽 Serves: 6–8

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📋 Ingredients:

• 12 oz (340 g) pasta (penne, rotini, or ziti work well)
• 1 tbsp olive oil
• 1 lb (450 g) ground beef
• ½ lb (225 g) Italian sausage (mild or spicy, casing removed)
• ½ cup chopped pepperoni (plus more for topping)
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 (24 oz / 680 g) jar pizza sauce or marinara sauce
• 1 tsp dried oregano
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese (optional for richness)
• Optional toppings: sliced olives, bell peppers, mushrooms, extra pepperoni