🥔 The Ultimate Recipe for Crispy Potato Bites

🧾 Ingredients:

• 500 g potatoes (peeled and diced)
• 2 tbsp olive oil
• 2 tbsp cornstarch
• 1 tsp garlic powder
• 1 tsp paprika
• ½ tsp black pepper
• 1 tsp salt (or to taste)
• ½ tsp dried oregano or Italian seasoning (optional)
• 2 tbsp grated Parmesan (optional, for extra crisp)

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👩‍🍳 Instructions:

1. Parboil potatoes:
   Boil diced potatoes in salted water for 5–7 minutes (just until slightly tender). Drain well.

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2. Dry & coat:
   Let potatoes steam dry for a few minutes.
3. Toss with olive oil, cornstarch, and all seasonings until evenly coated.

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3. Bake:
   Spread potatoes in a single layer on a baking tray.