Cheesy Garlic Butter

πŸ§„πŸ§€ Cheesy Garlic Butter

Ingredients

  • Β½ cup unsalted butter, softened
  • 3 cloves garlic, finely minced
  • Β½ cup grated Parmesan cheese
  • Β½ cup shredded mozzarella cheese
  • 1 tbsp fresh parsley, chopped
  • ΒΌ tsp salt
  • ΒΌ tsp black pepper

Instructions

  1. In a bowl, mix softened butter and garlic until smooth.
  2. Stir in Parmesan, mozzarella, parsley, salt, and pepper.
  3. Mix until fully combined.

How to Use

  • Spread on bread or rolls and bake at 375Β°F (190Β°C) for 10–12 minutes
  • Melt over steak, chicken, or shrimp
  • Toss with pasta or vegetables

Ultra creamy, ultra garlicky, and totally addictive 😍

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