Citromtorta

Citromtorta – Don’t Lose This Recipe!

Ingredients:

For the cake layers:

• 4 eggs
• 150 g sugar
• 150 g flour
• 1 tsp baking powder
• Zest of 1 lemon

For the lemon cream:

• 500 ml milk
• 2 lemons (juice and zest)
• 120 g sugar
• 2 tbsp cornstarch
• 200 g butter
• 200 ml whipping cream

For decoration:

• Lemon slices
• Powdered sugar