Lemon Garlic Butter Chicken with Creamy Parmesan Pasta

Here’s a restaurant-quality Lemon Garlic Butter Chicken with Creamy Parmesan Pasta β€” rich, bright, buttery, and SO satisfying. Perfect for a cozy dinner, Ashley! πŸ‹πŸ§„πŸ§ˆπŸ


⭐ Lemon Garlic Butter Chicken

with Creamy Parmesan Pasta

Ingredients

For the Chicken

  • 2 large chicken breasts (cut into bite-size pieces)
  • 1 tbsp olive oil
  • 3 tbsp butter
  • 4 cloves garlic, minced
  • Zest of 1 lemon
  • Juice of 1 lemon
  • Β½ tsp paprika
  • Β½ tsp black pepper
  • ΒΎ tsp salt
  • 1 tbsp parsley (fresh or dried)

For the Creamy Parmesan Pasta

  • 8 oz (225g) pasta (linguine, fettuccine, or shells)
  • 2 tbsp butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • Β½ cup milk
  • 1 cup freshly grated Parmesan
  • Β½ tsp pepper
  • Salt to taste
  • Β½ tsp Italian seasoning (optional)

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