Zabpelyhes Túrógombóc

Ingredients:

• 500 g túró (cottage cheese)
• 2 eggs
• 80–100 g oats (zabpehely)
• 3–4 tbsp semolina (gríz)
• 2–3 tbsp sugar (or to taste)
• 1 tsp vanilla sugar
• Pinch of salt
• Zest of 1 lemon (optional)

For coating:

• 100 g breadcrumbs
• 2–3 tbsp butter or oil
• Powdered sugar
• Sour cream (optional for serving)