🇭🇺 Hungarian Crepes (Palacsinta)

🧾 Ingredients:

• 250 g all-purpose flour
• 2 eggs
• 500 ml milk
• 200 ml sparkling water (or plain water)
• 1 pinch of salt
• 1 tbsp sugar (optional, for sweet version)
• 2 tbsp oil (plus a little for frying)

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👩‍🍳 Instructions:

1. In a bowl, whisk eggs, milk, and sparkling water together.
2. Add flour, salt, and sugar, then mix until smooth and lump-free.
3. Stir in the oil and let the batter rest for 15–20 minutes.
4. Heat a lightly oiled non-stick pan over medium heat.
5. Pour a small amount of batter and swirl the pan to form a thin layer.
6. Cook for 1–2 minutes, flip, and cook the other side briefly.
7. Repeat until all batter is used.