🥘 Green Beans and Potatoes with Polish Sausage

Here’s a hearty and flavorful recipe for Green Beans and Potatoes with Polish Sausage cooked in Chicken Broth – perfect for a cozy dinner! 🥔🥬🌭

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🥘 Green Beans and Potatoes with Polish Sausage

🛒 Ingredients:

• 1 lb fresh green beans, trimmed
• 4–5 medium red potatoes (or Yukon Gold), cubed
• 1 lb Polish sausage (kielbasa), sliced into ½-inch pieces
• 4 cups chicken broth
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 tsp smoked paprika (optional, but adds great flavor)
• ½ tsp black pepper
• ½ tsp salt (adjust to taste – sausage and broth already have salt)
• 2 tbsp butter or olive oil

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