Here is a delicious, sizzling Chinese Pepper Steak with Onions — tender beef, glossy savory sauce, and perfectly cooked peppers!🥢🔥
Tastes just like takeout, but even better.

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🥩 Sizzling Chinese Pepper Steak with Onions

⭐ Ingredients

For the Beef

• 1 lb (450g) beef sirloin or flank steak (thinly sliced)
• 1 tbsp soy sauce
• 1 tbsp cornstarch
• 1 tbsp oil
• ½ tsp black pepper

Vegetables

• 1 large onion (sliced)
• 1 green bell pepper (sliced)
• 1 red bell pepper (optional)
• 3 garlic cloves (minced)
• 1 tsp ginger (minced)

Stir-Fry Sauce

• 3 tbsp soy sauce
• 1 tbsp oyster sauce (adds richness)
• 1 tbsp cornstarch
• 1 tsp sugar
• ½ cup beef broth (or water)
• 1 tsp sesame oil
• Optional: ½ tsp chili flakes for heat

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